At least they're a fresh fruit in California at this time of year. And that makes me wonder about the kiwi I had in April of 2008: that's six months' difference. Where did that kiwi come from? FFD concentrates on providing local and U.S.-produced food, so I know this one came from the States. The standard grocery store isn't quite as conscious, so who knows where the April kiwi originated.
Makes you wonder, doesn't it?
Camera: Canon 40D with 60mm macro lens and 430EX Speedlite, 1/125s, f/2.8 at ISO 400
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