Tuesday, January 27, 2009

311/365 Mouth-watering dessert

The best ice cream in the entire world is Breyer's Mint Chocolate Chip. It's simply heaven in a bowl.

In my opinion, anyways.

What exactly makes it so good? To start, it's real ice cream made from 2% milk. Second, it's so good that Breyer's doesn't have to distract you with green food coloring. And when it melts, it smooths into a foamy cream, not watery liquid.

Man, that makes my mouth water just to think about it.

Mom and I started a tradition that involved Breyer's MCC ice cream when I was in junior high. Each time my dad and brother would leave town, usually in the summer time, we would choose a room in the house, repaint it, and treat ourselves to a bowl of this delicious dessert on the porch. Then we'd wait to see how long it took for Dad and Chase to notice that something was different in the house.

After a while, they started asking on their calls home, "So, what room are you working on this time?"

All the rooms have been painted now, so we just get a quart of ice cream every once in a while as a treat. Last night was the first time in many months. Heaven!

Camera: Canon 40D with external E-TTL flash, 1/125s, f/5.6 at ISO 400.

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