Monday, August 18, 2008

156/365 Homemade hummus

I am utterly and completely hooked on this stuff.

I'm constantly searching for sources of protein that don't involve meat or fish. I'm not a vegetarian, I just don't care for thick slabs of meat or seafood in general. I eat lots of turkey, chicken and ham, and an occasional pork chop, but my taste for meat pretty much ends there.

So when Mom and I perfected this hummus recipe, bells started ringing, hallelujah choruses rang out... you get the picture. It's GREAT.

I generally make a batch a week, and it has become an integral part of my lunch every day.

Gosh, I'm getting hungry just thinking about it...

Camera: Canon 40D with 60mm macro lens, 1/125s, f/2.8 at ISO 400 in natural light at about 5:30 p.m.

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